Dietitians are healthcare professionals who specialize in the field of nutrition. They provide advice and guidance on healthy eating habits, weight management, and disease prevention.
Dietitians work in a variety of settings, including hospitals, clinics, and private practice. They may also work in community settings, such as schools and public health organizations.
Registered dietitians have completed a degree in nutrition and dietetics and have completed a supervised internship. They have also passed a national examination and are licensed to practice.